About The Wine Diva- Pink & Cheeky!
		
Wine 
		Diva 
		is Daenna Van Mulligen, 
		(or is Daenna Van Mulligen 
		Wine 
		Diva?) a certified Sommelier 
		who has been a bit of a ‘cork dork’  for over a 
		decade. 
		Daenna loves to write about virtually anything she can, swirl, gulp, consume or wear!
		
		She is a wine educator and public speaker known for her quirky, casual 
		and humorous approach to all things related to wine.
		Residing in the beautiful city of Vancouver in British Columbia, Canada
		Wine Diva unapologetically
		flogs her trivial and non-trivial bits of wine information 
		on the 
		unsuspecting public via her bi-weekly newsletters.
		
		You can also read Wine Diva's 
		cheeky 
		reviews on 
		
		Urban Diner 
		and 
		Sweetspot
		and in 
		
		Infamous Magazine. 
		She also regularly contributes to 
		
		
		BMW-Brian Jessel 
		Magazine, and 
		
		CityFood.   
Just kidding...this is the real Wine Diva!
 
What others have to say!
“Daenna’s knowledge of the world’s wine is 
		exceptional. She is extremely well versed in the wines and winemaking 
		techniques from all regions of the globe and possesses a magnificent 
		natural ability for blind tasting. Her instinctual culinary talent also 
		enables her to have a comprehensive understanding of the relationship 
		between food and wine.”
-Tonia Wilson
-Former head chef at the Canadian Embassy in Rome, Italy 
		Tonia has prepared gala dinners for Her Majesty Queen Elizabeth and 
		Prince Phillip, has appeared on Italy’s food and wine channel and was 
		recently marketing, sales and account manager for the prestigious 
		Niagara winery, Peninsula Ridge. Tonia is a sommelier and owns Toronto's 
'Savour Flavour' catering company.
		“Is Daenna Van Mulligen the 
		Toronto wine-world’s best kept secret? For those of us lucky enough to 
		be invited to her fascinating and, best of all FUN tastings it’s hard to 
		imagine anyone who could challenge her.
Daenna combines the rigor of a scientist, the passion of an artist and the deft 
social skills needed to engage everyone from the intimidated beginners, to a 
table of experts debating the relative worth of Hungarian Tokaji vintages from the 1950’s.
Fight to get a seat at her table. I know I have…”
-Cameron Rothery 
- Writer 
		Producer Red Apple Entertainment 
		Opening Soon (The Food Network Canada and Fine Living in the USA)
		Morimoto RAW (James Beard Award winner 2003 for The Food Network USA).
		“Daenna’s passion for wine is inspiring! The breadth of 
		her knowledge of wine is impressive. Whether lecturing students of the 
		International Sommelier Guild, holding private tastings or conducting 
		wine seminars Daenna’s passion is almost hypnotic. She combines an 
		expertise in wine and winemaking from around the world as well food & 
		wine paring with her fascinating knowledge of the “stories” behind the 
		facts."
		If you are invited to a wine tasting or a lecture and you 
		hear Daenna’s name involved, it’s a ‘Don’t miss’ event!”.
		
Adrian 
Amara-Sommelier
		Adrian has lectured for the International Sommelier Guild and has
		appeared on the internet as well as on television in interviews
on the subject of wine. 
He is currently GM and sommelier at Global Bistro in Toronto.